OOPSIE...
I posted my Christmas swap today only to realize I had forgotten to enclose all of the goodies!
Drat, so be expecting two packages Sue.
In a previous post I mentioned baking a Foccacia bread for Roland's b-day. (Roland is my husband's employer) Well, one of Steve's co workers saw it and asked for one also. My pleasure!!!
The bread machine is super handy when you want bread with very little effort.
Just throw the ingredients in, push dough cycle and Viola, 90 minutes later you have kneaded dough.
Oil the pizza stone, sprinkle with herbs or spices, coat/roll dough in THE SUPER NATE SPICE, let rise 30 minutes and bake. Couldn't be easier!
The reason I bring this up is,
Sue wanted to know what THE SUPER NATE SPICE is.
I grow herbs mainly as additives to my soaps and such but we also eat them.
Rosemary, thyme, sage, all kinds of mints, oregano, Mexican oregano, parsley, basil, lavender, fennel, lemon balm, lemon verbena, I think that's all.
Let me just start with this...
We have Nathan, my grandson over every weekend.
When Nathan was about 6 years old (he's 12 now) I started to teach him about herbs. How to identify them and how to use them for cooking and healing. (Also taught him to make soap.)
Well, he has taken a great interest in the cooking part. (His favorites are gravy, bread and popcorn.)
He takes the gathering basket, goes out into the herb beds and gathers herbs.
Then he brings them back in, washes them, puts them into the drying baskets and labels them.
Now comes the fun part.
When they're dry he gets creative.
He has blends that he does. Earthy, lemony, spicy, minty, or a mixture of all.
(You never know what he might do.)
He gets down the mason jars, the mortar and pestle, the sea salt and starts blending.
(He also likes to make lemon pepper.)
VIOLA
SUPER NATE SPICE!!!
(The kid can make some awesome popcorn with his blends, (just watch out, sometimes he adds crushed red pepper seeds!!!)
So when I make bread I just choose what category I want and go with it.
He is just too cool!!!
Old school phrase, I know.
So to answer your question Sue, It's just a blend of herbs, Nathan Style!
Now, where is that snuggly quilt?
There's time for a few minutes of TV before beddy-bye!
Till next time...
Bonjour